How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread ?

You need 4 ingredients. The key ingredients include: 1 box jiffy corn bread, 1 box jiffy white cake mix or 1/2 of a white cake mix, 2 eggs, 1 c. milk or water.

Is Corn Bread suitable as baking & desserts?

Yes, Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box jiffy corn bread; 1 box jiffy white cake mix or 1/2 of a white cake mix; 2 eggs; 1 c. milk or water

Corn Bread – a delicious recipe with corn bread, white cake, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box jiffy corn bread
1 box jiffy white cake mix or 1/2 of a white cake mix
2 eggs
1 c. milk or water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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