How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 9 ingredients. The key ingredients include: 4 c. water, 2 c. corn meal, salt, 2 c. flour, and more.

Is Corn Bread suitable as general?

Yes, Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. water; 2 c. corn meal; salt; 2 c. flour; 1 c. sugar; 2 eggs; 1 c. milk; 2 tsp. baking powder; 1/2 stick butter

Corn Bread – a delicious recipe with water, corn meal, salt, flour, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. water
2 c. corn meal
salt
2 c. flour
1 c. sugar
2 eggs
1 c. milk
2 tsp. baking powder
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
984 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Cob Corn
Country Fruit Bread
Glazed Carrots
Minted Walnuts

Corn Bread

How did you like this recipe?

Frequently Asked Questions