How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Papa Leo'S Cassava Pone?

You need 11 ingredients. The key ingredients include: 1/2 cup pumpkin, 2 cups cassava (grated or farine), 1 cup sweet potato, 1 cup coconut (grated), and more.

Is Papa Leo'S Cassava Pone suitable as general?

Yes, Papa Leo'S Cassava Pone falls under the General category and is a great choice for this type of meal.

How do I store leftover Papa Leo'S Cassava Pone?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Papa Leo'S Cassava Pone Recipe

Name: Papa Leo'S Cassava Pone
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup pumpkin; 2 cups cassava (grated or farine); 1 cup sweet potato; 1 cup coconut (grated); 1 cup granulated sugar; 1/2 teaspoon white pepper; 1 teaspoon ground cinnamon; 1/4 lb margarine, melted; 1 teaspoon vanilla essence; 1/4 - 3/4 cup evaporated milk; 1/4 cup golden sultana raisins

Try this homemade Papa Leo'S Cassava Pone recipe the whole family will love. Made with pumpkin, cassava, sweet potato and coconut. Easy step-by-step ins…

This Papa Leo'S Cassava Pone relies on simple, everyday ingredients such as pumpkin, cassava (grated or farine), sweet potato and coconut (grated). It comes together quickly and makes 4 servings, at about 256 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Papa Leo'S Cassava Pone

Tips for the best results

Variations & substitutions

My Personal Notes

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