How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bread?

You need 5 ingredients. The key ingredients include: 1 c. self-rising corn meal, 1 c. sour cream, 1 (8 oz.) can cream-style corn, 2 eggs, and more.

Is Corn Bread suitable as salads?

Yes, Corn Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Bread Recipe

Name: Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. self-rising corn meal; 1 c. sour cream; 1 (8 oz.) can cream-style corn; 2 eggs; 1/2 c. salad oil

Corn Bread – a delicious recipe with meal, sour cream, cream-style, eggs, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. self-rising corn meal
1 c. sour cream
1 (8 oz.) can cream-style corn
2 eggs
1/2 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
Salads

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