How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Beef Dip No. 1?

You need 8 ingredients. The key ingredients include: 1 c. mayonnaise, 1 c. sour cream, 1 tsp. horseradish, 1 Tbsp. Parmesan cheese, and more.

Is Corn Beef Dip No. 1 suitable as snacks & appetizers?

Yes, Corn Beef Dip No. 1 falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Beef Dip No. 1?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Beef Dip No. 1 Recipe

Name: Corn Beef Dip No. 1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1 c. sour cream; 1 tsp. horseradish; 1 Tbsp. Parmesan cheese; 1/2 tsp. garlic salt; 1 Tbsp. chopped fresh parsley; 4 oz. fine chopped corn beef; salt and pepper to taste

Corn Beef Dip No. 1 – a delicious recipe with mayonnaise, sour cream, horseradish, Parmesan cheese, garlic salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. mayonnaise
1 c. sour cream
1 tsp. horseradish
1 Tbsp. Parmesan cheese
1/2 tsp. garlic salt
1 Tbsp. chopped fresh parsley
4 oz. fine chopped corn beef
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Corn Beef Dip No. 1

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