How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Bake?

You need 7 ingredients. The key ingredients include: 1 stick margarine, melted, 8 oz. sour cream, 2 eggs, 1 box Jiffy muffin mix (corn), and more.

Is Corn Bake suitable as general?

Yes, Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Bake Recipe – Eats Now

Name: Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, melted; 8 oz. sour cream; 2 eggs; 1 box Jiffy muffin mix (corn); 2 tsp. sugar; 1 can whole kernel corn, drained; 1 can creamed corn

Corn Bake – a delicious recipe with margarine, sour cream, eggs, sugar, whole kernel corn, corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine, melted
8 oz. sour cream
2 eggs
1 box Jiffy muffin mix (corn)
2 tsp. sugar
1 can whole kernel corn, drained
1 can creamed corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
622 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Nana Cooper'S Rolls
Whipped Cream Puffs
Gram'S Spanish Rice
Herb Rolls

Corn Bake

How did you like this recipe?

Frequently Asked Questions