How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn and Tomato Saute?

You need 7 ingredients. The key ingredients include: 2 teaspoons olive oil, 2 teaspoons butter, 1 ½ cups frozen corn (or cut fresh off the cob), 1 pint mixed small tomatoes (such as cherry, grape and pear), and more.

Is Corn and Tomato Saute suitable as general?

Yes, Corn and Tomato Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn and Tomato Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn and Tomato Saute Recipe

Name: Corn and Tomato Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 2 teaspoons butter; 1 ½ cups frozen corn (or cut fresh off the cob); 1 pint mixed small tomatoes (such as cherry, grape and pear); ⅓ cup chopped chives; ½ teaspoon salt; ½ teaspoon black pepper

Corn and Tomato Saute – a delicious recipe with olive oil, butter, corn, tomatoes, chives, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons olive oil
2 teaspoons butter
1 ½ cups frozen corn (or cut fresh off the cob)
1 pint mixed small tomatoes (such as cherry, grape and pear)
⅓ cup chopped chives
½ teaspoon salt
½ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Spicy Drunken Cranberry Concotion
Dinner For One - Roasted Leeks, Mushrooms, And Cherry Tomatoes
Irish Spice Bread With Whiskey Glaze
Smoked Tea-Quila-Quat Fizz

Corn and Tomato Saute

How did you like this recipe?

Frequently Asked Questions