How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn and Sausage Fried Rice with Butter Soy Sauce?

You need 9 ingredients. The key ingredients include: 2 bowls plus Cooked rice (warm), 1 can Canned corn, 1 clove Garlic, 1 half Onion, and more.

Is Corn and Sausage Fried Rice with Butter Soy Sauce suitable as meat & poultry?

Yes, Corn and Sausage Fried Rice with Butter Soy Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn and Sausage Fried Rice with Butter Soy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn and Sausage Fried Rice with Butter Soy Sauce Recipe

Name: Corn and Sausage Fried Rice with Butter Soy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bowls plus Cooked rice (warm); 1 can Canned corn; 1 clove Garlic; 1 half Onion; 3 Wiener sausages; 1 pinch Salt and pepper; 1 tbsp Soy sauce; 2 tsp Butter; 1 Vegetable oil

Corn and Sausage Fried Rice with Butter Soy Sauce – a delicious recipe with rice, corn, clove Garlic, Onion, sausages, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 bowls plus Cooked rice (warm)
1 can Canned corn
1 clove Garlic
1 half Onion
3 Wiener sausages
1 pinch Salt and pepper
1 tbsp Soy sauce
2 tsp Butter
1 Vegetable oil

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Quick Info

Servings
4 servings
Calories
526 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn and Sausage Fried Rice with Butter Soy Sauce

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