How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Hominy Chowder?

You need 14 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 1/2 tablespoons chopped garlic, 1 cup chopped onion, 1/2 cup minced scallion, and more.

Is Corn And Hominy Chowder suitable as soups & stews?

Yes, Corn And Hominy Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Hominy Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Hominy Chowder Recipe

Name: Corn And Hominy Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 1/2 tablespoons chopped garlic; 1 cup chopped onion; 1/2 cup minced scallion; 1/2 cup green hot salsa (to taste); 1 (14 ounce) can diced tomatoes, in sauce; 1 (28 ounce) can white hominy (about 3 cups kernals and juice); 1/2 teaspoon ground cinnamon; 2 teaspoons ground cumin; 1/2 teaspoon dried thyme leaves; 4 cups homemade chicken stock or 4 cups canned low sodium chicken broth; 1/2 teaspoon salt (less if using canned chicken broth); 1 1/2 cups corn kernels (from 2 ears of corn); 1/2 cup lightly packed fresh cilantro, finely chopped

Corn And Hominy Chowder

Eats Now Editorial Team · 628 kcal · Soups & Stews

Corn And Hominy Chowder – a delicious recipe with olive oil, garlic, onion, scallion, green hot salsa, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn And Hominy Chowder

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