How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Ham Casserole?

You need 8 ingredients. The key ingredients include: 3 eggs, slightly beaten, 1 (17 oz.) can creamed corn, 1/8 c. milk, 1/4 c. chopped onion, and more.

Is Corn And Ham Casserole suitable as general?

Yes, Corn And Ham Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn And Ham Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Ham Casserole Recipe

Name: Corn And Ham Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, slightly beaten; 1 (17 oz.) can creamed corn; 1/8 c. milk; 1/4 c. chopped onion; 1/8 tsp. pepper; 1 1/2 c. cooked rice; 1 1/2 c. cooked ham; 4 oz. grated Cheddar cheese

Corn And Ham Casserole – a delicious recipe with eggs, corn, milk, onion, pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs, slightly beaten
1 (17 oz.) can creamed corn
1/8 c. milk
1/4 c. chopped onion
1/8 tsp. pepper
1 1/2 c. cooked rice
1 1/2 c. cooked ham
4 oz. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
General

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Corn And Ham Casserole

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