Warm up with this hearty Corn and Green Chili Chowder recipe. Made with corn kernels, chicken broth, whipping cream and green chilies. Easy step-by-step…
This Corn and Green Chili Chowder relies on simple, everyday ingredients such as bag frozen corn kernels, whipping cream, can diced mild green chilies and ground cumin. It comes together quickly and makes 4 servings, at about 427 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026