How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Green Bean Casserole?

You need 11 ingredients. The key ingredients include: 2 (12 oz.) cans white corn, 1 (16 oz.) can French-style green beans, 1/2 c. chopped onion, 1/2 c. chopped celery, and more.

Is Corn And Green Bean Casserole suitable as soups & stews?

Yes, Corn And Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn And Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn And Green Bean Casserole Recipe

Name: Corn And Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 oz.) cans white corn; 1 (16 oz.) can French-style green beans; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. chopped bell pepper; 1 can cream of celery soup; 1 (8 oz.) sour cream; 1 to 1 1/2 c. grated Cheddar cheese; salt and pepper to taste; 1 stick melted margarine; 1 stack crushed Ritz crackers

Corn And Green Bean Casserole

Eats Now Editorial Team · 237 kcal · Soups & Stews

Corn And Green Bean Casserole – a delicious recipe with white corn, green beans, onion, celery, bell pepper, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn And Green Bean Casserole

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