How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn and Black Bean Salad?

You need 6 ingredients. The key ingredients include: 2 (16 ounce) packages frozen white corn, 2 (8 ounce) cans black beans, drained, 1 bunch chopped cilantro, 1 yellow bell pepper, chopped, and more.

Is Corn and Black Bean Salad suitable as salads?

Yes, Corn and Black Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn and Black Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn and Black Bean Salad Recipe

Name: Corn and Black Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) packages frozen white corn; 2 (8 ounce) cans black beans, drained; 1 bunch chopped cilantro; 1 yellow bell pepper, chopped; 1 (8 ounce) package salsa, I use Reser's; 0.5 (16 ounce) bottle Italian dressing

Corn and Black Bean Salad – a delicious recipe with frozen white corn, black beans, cilantro, yellow bell pepper, salsa, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (16 ounce) packages frozen white corn
2 (8 ounce) cans black beans, drained
1 bunch chopped cilantro
1 yellow bell pepper, chopped
1 (8 ounce) package salsa, I use Reser's
0.5 (16 ounce) bottle Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
123 kcal
Category
Salads

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Corn and Black Bean Salad

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