How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn And Bean Salad ?

You need 8 ingredients. The key ingredients include: Salad, 1 (19 oz) can black beans, drained, rinsed, 1 (19 oz) can red kidney beans, drained, rinsed, 1 1/2 cups frozen corn, thawed, and more.

Is Corn And Bean Salad suitable as salads?

Yes, Corn And Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Corn And Bean Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn And Bean Salad Recipe

Name: Corn And Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 1 (19 oz) can black beans, drained, rinsed; 1 (19 oz) can red kidney beans, drained, rinsed; 1 1/2 cups frozen corn, thawed; 1 small sweet pepper, diced; 1 small jalapeno pepper, diced; 1/3 cup fresh parsley, chopped; 1/4 cup red onion diced

Corn And Bean Salad – a delicious recipe with Salad, black beans, red kidney beans, frozen corn, sweet pepper, jalapeno pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

Salad
1 (19 oz) can black beans, drained, rinsed
1 (19 oz) can red kidney beans, drained, rinsed
1 1/2 cups frozen corn, thawed
1 small sweet pepper, diced
1 small jalapeno pepper, diced
1/3 cup fresh parsley, chopped
1/4 cup red onion diced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

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