Fresh, crisp and full of flavor — this Curry Rice Salad is a must-try. Made with rice, frozen peas, chickpeas and green onion. Easy step-by-step instruc…
This Curry Rice Salad relies on simple, everyday ingredients such as fragrant cooked rice, frozen peas, chickpeas and diced green onion. It comes together quickly and makes 4 servings, at about 786 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026