Corn and Bacon Chowder Recipe

Name: Corn and Bacon Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 3 slices bacon, chopped; 2 onions, chopped; 1 garlic clove, minced; 2 potatoes; 3 cups chicken broth; 2 cups corn kernels; 2 cups broccoli florets; 1 cup milk; ½ teaspoon salt; ½ teaspoon ground black pepper; ½ cup cheddar cheese, shredded

Servings: persons

3 slices bacon, chopped
2 onions, chopped
1 garlic clove, minced
2 potatoes
3 cups chicken broth
2 cups corn kernels
2 cups broccoli florets
1 cup milk
½ teaspoon salt
½ teaspoon ground black pepper
½ cup cheddar cheese, shredded

1
In a saucepan, cook the bacon over medium heat until crisp, about 5 minutes.
2
Drain the fat from the pan.
3
Add the onions and garlic and cook, stirring occasionally, until softened, about 5 minutes.
4
Meanwhile, peel and cube the potatoes.
5
Add to the pan along with half of the chicken broth and bring to a boil.
6
Reduce the heat to medium-low, cover and simmer until the potatoes are tender, about 10 minutes.
7
Using a potato masher or hand blender, mash several times to break up about half of the potatoes.
8
Add the remaining broth, corn and broccoli.
9
Simmer until the broccoli is tender, about 6 minutes.
10
Reduce the heat to low.
11
Stir in the milk, salt and pepper.
12
Heat through but do not boil.
13
Sprinkle each serving with cheese.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 slices bacon, chopped, 2 onions, chopped, 1 garlic clove, minced, 2 potatoes, and more.

Yes, Corn and Bacon Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn and Bacon Chowder

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