Fresh, crisp and full of flavor — this Corn And Asparagus Salad is a must-try. Made with sweet corn, spear, red onion and fresh basil. Easy step-by-step…
This Corn And Asparagus Salad relies on simple, everyday ingredients such as medium red onion, diced, fresh basil, thinly sliced, sugar and rice wine vinegar. It comes together quickly and makes 4 servings, at about 156 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026