Strawberry Salad With Warm Goat Cheese Croutons Recipe

Name: Strawberry Salad With Warm Goat Cheese Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4-oz.) goat cheese logs; 1/3 cup all-purpose flour; 1 large egg; 2 tablespoons whole milk; 1/2 cup panko (Japanese breadcrumbs); 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper; 1/4 cup vegetable oil; 5 ounces mixed baby greens; 1 1/2 cups sliced fresh strawberries; 1 cucumber, peeled, halved lengthwise, seeds removed, cut crosswise into 1/2-inch slices; 1/4 red onion, thinly sliced; Garnish: dill sprigs

Servings: persons

2 (4-oz.) goat cheese logs
1/3 cup all-purpose flour
1 large egg
2 tablespoons whole milk
1/2 cup panko (Japanese breadcrumbs)
1/2 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 cup vegetable oil
5 ounces mixed baby greens
1 1/2 cups sliced fresh strawberries
1 cucumber, peeled, halved lengthwise, seeds removed, cut crosswise into 1/2-inch slices
1/4 red onion, thinly sliced
Garnish: dill sprigs

1
Cut each goat cheese log into 4 rounds. Gently press each round to 1/2-inch thickness on a baking sheet, and freeze 20 minutes.
2
Place the flour in a small bowl. Whisk together the egg and milk in a second small bowl. Combine the panko, salt, and pepper in a third small bowl. Dredge goat cheese rounds in flour, dip in egg mixture, and dredge in panko mixture until coated. Place on a plate, and chill until all goat cheese rounds are breaded.
3
Heat the vegetable oil in a large skillet over medium until hot. Add goat cheese rounds to skillet, and cook until golden brown on each side, 3 to 4 minutes total. Remove to a paper towel-lined plate.
4
To serve, arrange salad greens on a serving platter; top with strawberries, cucumber, onion, and goat cheese croutons. Drizzle with vinaigrette, and garnish with dill sprigs.

480

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (4-oz.) goat cheese logs, 1/3 cup all-purpose flour, 1 large egg, 2 tablespoons whole milk, and more.

Yes, Strawberry Salad With Warm Goat Cheese Croutons falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Strawberry Salad With Warm Goat Cheese Croutons

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