Coriander Chicken Recipe

Name: Coriander Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs skinless chicken pieces; 3 garlic cloves, chopped; 5 ounces plain yogurt; 5 tablespoons oil; 1 onion, sliced; 2 tablespoons ground coriander; ½ teaspoon black pepper; 1 teaspoon ground mixed spice; ½ teaspoon turmeric; ½ teaspoon chili powder; 4 fluid ounces warm water; 1 chicken stock cube; 1 ounce ground almonds; 2 hard-boiled eggs, and sliced; ¼ teaspoon paprika

Servings: persons

3 lbs skinless chicken pieces
3 garlic cloves, chopped
5 ounces plain yogurt
5 tablespoons oil
1 onion, sliced
2 tablespoons ground coriander
½ teaspoon black pepper
1 teaspoon ground mixed spice
½ teaspoon turmeric
½ teaspoon chili powder
4 fluid ounces warm water
1 chicken stock cube
1 ounce ground almonds
2 hard-boiled eggs, and sliced
¼ teaspoon paprika

1
Cut the chicken joints into two.
2
Mix the garlic into the yogurt and pour over the chicken, leave to marinate over night.
3
Heat the oil in a pot and fry the onions till golden.
4
Remove the onion from the pot, keep aside.
5
Fry the coriander, black pepper; mixed spice and turmeric for 30 seconds.
6
Add the chicken and the yogurt marinade.
7
Turn heat to medium and fry the chicken for 5 minutes.
8
Add the chili powder, water, stock cube and the onions.
9
Bring to the boil, reduce the heat and simmer for 30 minutes.
10
Stir in the almonds.
11
Serve garnished with the sliced eggs and sprinkled with the paprika.

987

kcal

Calories

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 lbs skinless chicken pieces, 3 garlic cloves, chopped, 5 ounces plain yogurt, 5 tablespoons oil, and more.

Yes, Coriander Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander Chicken

How did you like this recipe?

Frequently Asked Questions