How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coriander Carrots?

You need 6 ingredients. The key ingredients include: 1 teaspoon whole coriander seeds, 1 pound carrots, diagonally cut (about 3 cups), 1/4 cup water, 1 tablespoon butter, and more.

Is Coriander Carrots suitable as general?

Yes, Coriander Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Coriander Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coriander Carrots Recipe

Name: Coriander Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 teaspoon whole coriander seeds; 1 pound carrots, diagonally cut (about 3 cups); 1/4 cup water; 1 tablespoon butter; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Coriander Carrots – a delicious recipe with coriander seeds, carrots, water, butter, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon whole coriander seeds
1 pound carrots, diagonally cut (about 3 cups)
1/4 cup water
1 tablespoon butter
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Coriander Carrots

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