Core Spanish Omelette

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   ["Peel or thoroughly scrub potatoes and slice very thin (food processor does a good job).", "Bring a large saucepan of water to a boil.", "Add potatoes and boil about 5 minutes or until partially cooked.", "Drain and set aside.", "In a large bowl, whisk eggs, egg whites, garlic, salt and pepper together.", "Set mixture aside.", "In a 10"" frying pan, heat oil over medium-high heat.", "Add onions and sliced potatoes.", "Cook, stirring continuously for about 5 minutes, until golden brown.", "Add potato mixture to egg mixture and mix well.", "Reheat frying pan over low-medium heat.", "Add potato-egg mixture and cook for 2 minutes.", "Flip mixture over and cook on other side for about 2 minutes until the eggs are set.", "(To make flipping easier you can slide them onto a plate and then turn the plate over above the pan.", ").", "Cut into 6 wedges and serve."]

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