How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cordon Bleu?

You need 7 ingredients. The key ingredients include: 3 chicken breasts, split, skinned and boned, 3 slices Swiss cheese, cut in half, 3 slices boiled ham, cut in half, 2 Tbsp. butter, and more.

Is Cordon Bleu suitable as soups & stews?

Yes, Cordon Bleu falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cordon Bleu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cordon Bleu Recipe

Name: Cordon Bleu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 chicken breasts, split, skinned and boned; 3 slices Swiss cheese, cut in half; 3 slices boiled ham, cut in half; 2 Tbsp. butter; 1 can cream of chicken soup; 1/4 c. milk; chopped parsley

Cordon Bleu – a delicious recipe with chicken breasts, Swiss cheese, ham, butter, cream of chicken soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 chicken breasts, split, skinned and boned
3 slices Swiss cheese, cut in half
3 slices boiled ham, cut in half
2 Tbsp. butter
1 can cream of chicken soup
1/4 c. milk
chopped parsley

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Quick Info

Servings
4 servings
Calories
637 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cordon Bleu

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