How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Copycat Montreal Steak Seasoning?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Coarse Salt, 1 Tablespoon Black And Red Peppercorns, 2 teaspoons Paprika, 2 teaspoons Crushed Red Pepper Flakes, and more.

Is Copycat Montreal Steak Seasoning suitable as meat & poultry?

Yes, Copycat Montreal Steak Seasoning falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Copycat Montreal Steak Seasoning?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Copycat Montreal Steak Seasoning Recipe

Name: Copycat Montreal Steak Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Coarse Salt; 1 Tablespoon Black And Red Peppercorns; 2 teaspoons Paprika; 2 teaspoons Crushed Red Pepper Flakes; 1-1/2 teaspoon Coriander Seed; 1 teaspoon Granulated Garlic; 1 teaspoon Granulated Onion; 1 teaspoon Fennel Seed

Try this homemade Copycat Montreal Steak Seasoning recipe the whole family will love. Made with Salt, Black And, Paprika and Red Pepper. Easy step-by-st…

This Copycat Montreal Steak Seasoning relies on simple, everyday ingredients such as coarse salt, black and red peppercorns, paprika and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 11 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 Tablespoons Coarse Salt
1 Tablespoon Black And Red Peppercorns
2 teaspoons Paprika
2 teaspoons Crushed Red Pepper Flakes
1-1/2 teaspoon Coriander Seed
1 teaspoon Granulated Garlic
1 teaspoon Granulated Onion
1 teaspoon Fennel Seed

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Quick Info

Servings
4 servings
Calories
11 kcal
Category
Meat & Poultry

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