Copper Pennies — Soups & Stews recipe

Copper Pennies

Eats Now Editorial Team  · 374 kcal  · Soups & Stews

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Try this homemade Copper Pennies recipe the whole family will love. Made with peeled carrots, green pepper, celery and onion. Easy step-by-step instruct…

This Copper Pennies relies on simple, everyday ingredients such as peeled carrots, sliced thin, chopped green pepper, diced celery and medium onion, sliced thin. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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