How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cool Shrimp and Mango Salad?

You need 11 ingredients. The key ingredients include: 3 tablespoons orange juice, 2 tablespoons fresh lime juice, 1 tablespoon honey, 1 teaspoon Dijon mustard, and more.

Is Cool Shrimp and Mango Salad suitable as seafood?

Yes, Cool Shrimp and Mango Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cool Shrimp and Mango Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cool Shrimp and Mango Salad Recipe

Name: Cool Shrimp and Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons orange juice; 2 tablespoons fresh lime juice; 1 tablespoon honey; 1 teaspoon Dijon mustard; 1 teaspoon olive oil; ¼ teaspoon salt; crushed red pepper flakes (to taste); 1 lb peeled cooked medium shrimp; 2 ripe mangoes, peeled and cut into 3/4-inch chunks; ¼ cup chopped of fresh mint; 4 cups Baby Spinach, cleaned

Cool Shrimp and Mango Salad

Eats Now Editorial Team · 180 kcal · Seafood

Cool Shrimp and Mango Salad – a delicious recipe with orange juice, lime juice, honey, mustard, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Cool Shrimp and Mango Salad

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