How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooking Light Garlic Chicken Pizza?

You need 11 ingredients. The key ingredients include: 2 tablespoons red wine vinegar, 1 1/2 tablespoons Dijon mustard, 4 garlic cloves, minced, 1 (16 ounce) italian cheese-flavored thin style pizza crusts (such as Boboli), and more.

Is Cooking Light Garlic Chicken Pizza suitable as meat & poultry?

Yes, Cooking Light Garlic Chicken Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cooking Light Garlic Chicken Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cooking Light Garlic Chicken Pizza Recipe

Name: Cooking Light Garlic Chicken Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons red wine vinegar; 1 1/2 tablespoons Dijon mustard; 4 garlic cloves, minced; 1 (16 ounce) italian cheese-flavored thin style pizza crusts (such as Boboli); 1 1/2 cups shredded cooked chicken breasts (about 8 ounces); 1 cup chopped plum tomato; 1 cup chopped mushroom; 3/4 cup shredded part-skim mozzarella cheese; 1/4 cup crumbled feta cheese; 1/4 cup finely shredded fresh parmesan cheese; 1/4 cup chopped green onion

Cooking Light Garlic Chicken Pizza

Eats Now Editorial Team · 548 kcal · Meat & Poultry

Cooking Light Garlic Chicken Pizza – a delicious recipe with red wine vinegar, mustard, garlic, italian cheese, chicken breasts, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cooking Light Garlic Chicken Pizza

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