Cooking For Two: Pork Tenderloin With Roasted Sweet Potatoes Recipe

Name: Cooking For Two: Pork Tenderloin With Roasted Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 VEGETABLES; 1 tablespoon Olive Oil; 1 teaspoon Italian Seasoning; 1/4 teaspoon Salt; 1/2 teaspoon Garlic [minced]; 2 Sweet Potatoes [peeled , cut into 1 inch chunks]; 1 Onion [cut into 8 wedges]; 1 PORK; 1 pound Pork Tenderloin; 1/2 tablespoon Olive Oil; 1/4 teaspoon Salt; 1 tablespoon Parmesan [grated, fresh]; 1 tablespoon Parsley [fresh, chopped]

Servings: persons

1 VEGETABLES
1 tablespoon Olive Oil
1 teaspoon Italian Seasoning
1/4 teaspoon Salt
1/2 teaspoon Garlic [minced]
2 Sweet Potatoes [peeled , cut into 1 inch chunks]
1 Onion [cut into 8 wedges]
1 PORK
1 pound Pork Tenderloin
1/2 tablespoon Olive Oil
1/4 teaspoon Salt
1 tablespoon Parmesan [grated, fresh]
1 tablespoon Parsley [fresh, chopped]

1
1. Heat oven to 425u00b0F. In large bowl, mix 1 tablespoon oil, 1 teaspoon Italian seasoning, 1/4 teaspoon salt and the garlic. Add sweet potatoes and onions; toss to coat. Spread in 9x13-inch pan. Roast uncovered 10 minutes.
2
2. Meanwhile, brush pork tenderloins with 1/2 tablespoon oil. In small bowl, stir together 1 teaspoon Italian seasoning, 1/4 teaspoon seasoned salt and the Parmesan cheese.
3
3. Move vegetables to center of pan; place 1 pork tenderloin on each side. Sprinkle seasoning mixture evenly over pork. Insert ovenproof meat thermometer so tip is in thickest part of pork.
4
4. Roast uncovered 20 to 25 minutes longer or until thermometer reads 155u00b0F. Cover pan with foil; let stand 5 minutes or until thermometer reads 160u00b0F. (Temperature will continue to rise about 5u00b0F, and pork will be easier to carve.)
5
5. Cut pork into 1-inch-thick slices; arrange on platter with sweet potatoes and onions. Sprinkle with parsley.

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 VEGETABLES, 1 tablespoon Olive Oil, 1 teaspoon Italian Seasoning, 1/4 teaspoon Salt, and more.

Yes, Cooking For Two: Pork Tenderloin With Roasted Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cooking For Two: Pork Tenderloin With Roasted Sweet Potatoes

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