Fresh, crisp and full of flavor — this Cooking Challenge Noodle Salad is a must-try. Made with chicken breasts, hearts, peach and ramen noodles. Easy st…
This Cooking Challenge Noodle Salad relies on simple, everyday ingredients such as peach, cubed, chopped cilantro and chopped green onion. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026