Bake this irresistible Cookies And Cream Cupcakes at home. Made with Mix, water, Vegetable Oil and eggs. Easy step-by-step instructions included.
This Cookies And Cream Cupcakes relies on simple, everyday ingredients such as water, crisco(r) pure vegetable oil, large eggs and (8 oz.). It comes together quickly and makes 4 servings, at about 1074 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cookies And Cream Cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026