Cookies

1. 1

   Cook pitted dates, water and sugar until thick, about 10 minutes.

2. 2

   Cool.

3. 3

   In a large bowl, put lard, brown sugar, white sugar, flour, soda, salt and vanilla.

4. 4

   Mix and then add beaten eggs.

5. 5

   If too dry to handle, add just a tiny bit of water.

6. 6

   Make in about 3 balls, then roll to 1/4-inch thick.

7. 7

   Spread with date mixture and then roll up like cinnamon rolls.

8. 8

   Put in refrigerator until it is well chilled.

9. 9

   Slice in 1/4-inch slices.

10. 10

    Bake about 10 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.