How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cookie Frosting?

You need 5 ingredients. The key ingredients include: 2 cups sifted confectioners' sugar, ¼ cup unsalted butter, softened, ½ teaspoon vanilla extract, ½ tablespoon milk, and more.

Is Cookie Frosting suitable as baking & desserts?

Yes, Cookie Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cookie Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Frosting Recipe

Name: Cookie Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sifted confectioners' sugar; ¼ cup unsalted butter, softened; ½ teaspoon vanilla extract; ½ tablespoon milk; liquid food coloring (optional)

Cookie Frosting – a delicious recipe with sugar, unsalted butter, vanilla, milk, liquid food coloring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sifted confectioners' sugar
¼ cup unsalted butter, softened
½ teaspoon vanilla extract
½ tablespoon milk
liquid food coloring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
492 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cookie Frosting

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