Bake this irresistible Cookie Dough Dip at home. Made with chickpeas, brown sugar, peanut butter and vanilla. Easy step-by-step instructions included.
This Cookie Dough Dip relies on simple, everyday ingredients such as chickpeas (garbanzo beans), brown sugar, vanilla extract and semi-sweet chocolate chips. It comes together quickly and makes 4 servings, at about 365 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cookie Dough Dip delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026