Cookie Brownies Recipe

Name: Cookie Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookies:; 1 cup all-purpose flour; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup packed brown sugar; 6 tablespoons unsalted butter, melted; 1/4 cup white sugar; 1 1/2 teaspoons vanilla extract; 1 egg; 1 egg yolk; 1 cup semisweet chocolate chips; Brownies:; 1/4 cup white sugar; 1 tablespoon butter; 1 tablespoon water; 3/4 cup semisweet chocolate chips; 1 egg; 1/4 teaspoon vanilla extract; 1/3 cup all-purpose flour; 1/4 teaspoon salt; 1/8 teaspoon baking soda

Servings: persons

Cookies:
1 cup all-purpose flour
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup packed brown sugar
6 tablespoons unsalted butter, melted
1/4 cup white sugar
1 1/2 teaspoons vanilla extract
1 egg
1 egg yolk
1 cup semisweet chocolate chips
Brownies:
1/4 cup white sugar
1 tablespoon butter
1 tablespoon water
3/4 cup semisweet chocolate chips
1 egg
1/4 teaspoon vanilla extract
1/3 cup all-purpose flour
1/4 teaspoon salt
1/8 teaspoon baking soda

1
Preheat oven to 325 degrees F (165 degrees C). Grease a 9-inch baking pan.
2
Stir 1 cup all-purpose flour, 1/4 teaspoon baking soda, and 1/4 teaspoon salt together in a bowl.
3
Cream brown sugar, 6 tablespoons butter, and 1/4 cup white sugar together in a bowl. Stir in 1 egg and egg yolk. Add flour mixture and 1 cup chocolate chips; stir until combined. Spread cookie dough in the prepared baking pan.
4
Combine 1/4 cup white sugar, 1 tablespoon butter, and water in a saucepan over medium heat. Bring to a boil. Stir in chocolate chips until smooth; transfer chocolate mixture to a bowl. Stir in 1 egg and vanilla extract.
5
Stir 1/3 cup all-purpose flour, 1/4 teaspoon salt, and 1/8 teaspoon baking soda together in a bowl. Add to chocolate mixture. Spread batter evenly on top of the cookie dough.
6
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 21 minutes. Be careful not to overbake.

1042

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: Cookies:, 1 cup all-purpose flour, 1/4 teaspoon baking soda, 1/4 teaspoon salt, and more.

Yes, Cookie Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cookie Brownies

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