Cookie Balls – a delicious recipe with Butter, White Sugar, weight Dates, Walnuts, Rice Krispies, Coconut Flakes. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
["1. In a skillet over medium heat, melt together 1 stick of butter, 2 cups of sugar and a bag of chopped dates. Cook for about 10 minutes until dates begin to melt and mixture thickens.", "2. In a separate bowl add the walnuts and Rice Krispies cereal.", "3. After date mixture has thickened, stir it into the walnut and Rice Krispies cereal. If additional cereal is needed to make the mixture thicker, add a little extra at this step.", "4. Put the coconut in a shallow bowl. Using clean kitchen gloves sprayed with cooking spray, begin to roll the mixture into 1"" sized balls.", "5. Roll the cookie balls into the coconut flakes and set them on a tray.", "6. Let them cool, about 30 minutes until set."]
961
kcal
Calories
42
g
Fat
144
g
Carbs
8
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 6 ingredients. The key ingredients include: 1 stick Salted Butter, 2 cups White Sugar, 8 ounces, weight Dates, Chopped, 1 cup Walnuts, Chopped, and more.
Yes, Cookie Balls falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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