How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cooked Dough?

You need 3 ingredients. The key ingredients include: 2 c. baking soda (1 lb. pkg.), 1 c. cornstarch, 1 1/4 c. cold water.

Is Cooked Dough suitable as general?

Yes, Cooked Dough falls under the General category and is a great choice for this type of meal.

How do I store leftover Cooked Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cooked Dough Recipe

Name: Cooked Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. baking soda (1 lb. pkg.); 1 c. cornstarch; 1 1/4 c. cold water

Cooked Dough – a delicious recipe with baking soda, cornstarch, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. baking soda (1 lb. pkg.)
1 c. cornstarch
1 1/4 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ginger Sweet Cocktail
Smashed Cannellini Bean Sandwich With Avocado-Feta Spread
Chocolate Soda (With Homemade Chocolate Sauce!)
Honey Spelt Bread For A Bread Machine

Cooked Dough

How did you like this recipe?

Frequently Asked Questions