How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cook The Book: Candied Pecan Bacon?

You need 4 ingredients. The key ingredients include: 1/2 cup packed dark brown sugar, 1 tablespoon all-purpose flour, 1/2 cup finely chopped pecans, 1 pound lean sliced bacon.

Is Cook The Book: Candied Pecan Bacon suitable as meat & poultry?

Yes, Cook The Book: Candied Pecan Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cook The Book: Candied Pecan Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cook The Book: Candied Pecan Bacon Recipe

Name: Cook The Book: Candied Pecan Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup packed dark brown sugar; 1 tablespoon all-purpose flour; 1/2 cup finely chopped pecans; 1 pound lean sliced bacon

Cook The Book: Candied Pecan Bacon – a delicious recipe with brown sugar, flour, pecans, lean. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup packed dark brown sugar
1 tablespoon all-purpose flour
1/2 cup finely chopped pecans
1 pound lean sliced bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
826 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cook The Book: Candied Pecan Bacon

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