How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Contest-Winning Teriyaki Pork Roast?

You need 8 ingredients. The key ingredients include: 1 boneless pork shoulder roast (3 to 4 pounds), 1 cup packed brown sugar, 1/3 cup unsweetened apple juice, 1/3 cup reduced-sodium soy sauce, and more.

Is Contest-Winning Teriyaki Pork Roast suitable as meat & poultry?

Yes, Contest-Winning Teriyaki Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Contest-Winning Teriyaki Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Contest-Winning Teriyaki Pork Roast Recipe

Name: Contest-Winning Teriyaki Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless pork shoulder roast (3 to 4 pounds); 1 cup packed brown sugar; 1/3 cup unsweetened apple juice; 1/3 cup reduced-sodium soy sauce; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons cornstarch; 3 tablespoons cold water

Contest-Winning Teriyaki Pork Roast – a delicious recipe with pork shoulder roast, brown sugar, apple juice, soy sauce, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless pork shoulder roast (3 to 4 pounds)
1 cup packed brown sugar
1/3 cup unsweetened apple juice
1/3 cup reduced-sodium soy sauce
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons cornstarch
3 tablespoons cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Contest-Winning Teriyaki Pork Roast

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