Connie'S 5 Bean Casserole

Name: Connie'S 5 Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 lb. bacon; 1 c. chopped onion; 3/4 c. brown sugar; 1 tsp. salt; 2 tsp. vinegar; 1 tsp. dry mustard; 1/2 c. catsup; 1 (16 oz.) can lima beans; 1 (16 oz.) can butter beans; 1 (16 oz.) can chili beans; 1 (16 oz.) can kidney beans; 1 (16 oz.) can pork and beans

Eats Now Editorial Team · 1097 kcal · Soups & Stews

Jump to Recipe

Connie'S 5 Bean Casserole – a delicious recipe with ground beef, bacon, onion, brown sugar, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 lb. bacon
1 c. chopped onion
3/4 c. brown sugar
1 tsp. salt
2 tsp. vinegar
1 tsp. dry mustard
1/2 c. catsup
1 (16 oz.) can lima beans
1 (16 oz.) can butter beans
1 (16 oz.) can chili beans
1 (16 oz.) can kidney beans
1 (16 oz.) can pork and beans

1
Brown ground beef, bacon and onion; drain.
2
Add brown sugar, salt, vinegar, dry mustard and catsup.
3
Add 1 can of each bean with juice.
4
Bake, uncovered, 1 hour in an oven at 350u00b0 or in a crock-pot and simmer 3 to 3 1/2 hours.

1097

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 lb. bacon, 1 c. chopped onion, 3/4 c. brown sugar, and more.

Yes, Connie'S 5 Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1097 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Portuguese Tomato and Sausage Soup
Peruvian Ceviche
Quick and Easy Chili Con Carne Dogs
Britta's Mom's French Onion Soup Omelet

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy