Fresh, crisp and full of flavor — this Congealed Salad is a must-try. Made with lemon jello, lime jello, gelatine and pineapple. Easy step-by-step instr…
This Congealed Salad relies on simple, everyday ingredients such as small lemon jello, small lime jello, envelope knox gelatine and small cool whip. It comes together quickly and makes 4 servings, at about 21 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026