How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Congealed Chicken Spread?

You need 7 ingredients. The key ingredients include: 1 large can boned white chicken, drained, 1 can cream of chicken soup, 3 (3 1/2 oz.) pkg. cream cheese, 2 pkg. unflavored gelatin, and more.

Is Congealed Chicken Spread suitable as meat & poultry?

Yes, Congealed Chicken Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Congealed Chicken Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Congealed Chicken Spread Recipe

Name: Congealed Chicken Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 large can boned white chicken, drained; 1 can cream of chicken soup; 3 (3 1/2 oz.) pkg. cream cheese; 2 pkg. unflavored gelatin; 1 c. mayonnaise; 3/4 c. grated onion; 3/4 c. grated celery

Congealed Chicken Spread – a delicious recipe with boned white chicken, cream of chicken soup, cream cheese, unflavored gelatin, mayonnaise, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can boned white chicken, drained
1 can cream of chicken soup
3 (3 1/2 oz.) pkg. cream cheese
2 pkg. unflavored gelatin
1 c. mayonnaise
3/4 c. grated onion
3/4 c. grated celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Congealed Chicken Spread

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