How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Confetti Tuna In Celery Sticks?

You need 9 ingredients. The key ingredients include: 1 can Star Kist tuna, drained and flaked, 1/2 c. shredded red or green cabbage, 1/2 c. shredded carrot, 1/4 c. shredded yellow squash, and more.

Is Confetti Tuna In Celery Sticks suitable as seafood?

Yes, Confetti Tuna In Celery Sticks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Confetti Tuna In Celery Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Confetti Tuna In Celery Sticks Recipe

Name: Confetti Tuna In Celery Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Star Kist tuna, drained and flaked; 1/2 c. shredded red or green cabbage; 1/2 c. shredded carrot; 1/4 c. shredded yellow squash; 3/4 Tbsp. cream cheese, softened; 1 Tbsp. plain yogurt; 1/2 tsp. crushed basil; salt and pepper to taste; 10 to 12 (4-inch) celery sticks

Confetti Tuna In Celery Sticks – a delicious recipe with tuna, shredded red, carrot, cream cheese, plain yogurt, basil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can Star Kist tuna, drained and flaked
1/2 c. shredded red or green cabbage
1/2 c. shredded carrot
1/4 c. shredded yellow squash
3/4 Tbsp. cream cheese, softened
1 Tbsp. plain yogurt
1/2 tsp. crushed basil
salt and pepper to taste
10 to 12 (4-inch) celery sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Broccoli Mushroom Scallop Recipe
Snappy Seafood Salad
Cilantro-Pumpkin Seed Shrimp
Family fish pie recipe

Confetti Tuna In Celery Sticks

How did you like this recipe?

Frequently Asked Questions