Try this homemade Grilled Apricot Glazed Wild Salmon recipe the whole family will love. Made with wild salmon filets, preserves, soy sauce and sesame oi…
This Grilled Apricot Glazed Wild Salmon relies on simple, everyday ingredients such as wild salmon filets,, apricot all-fruit preserves,, of low-sodium soy sauce, and sesame oil,. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026