Confetti Stuffed Peppers

1. 1

   Cut peppers into quarters; core and seed.

2. 2

   Place on microwave-safe dish.

3. 3

   Cover with microwave-safe plastic wrap. Microwave at full power 3 minutes, rotating dish one quarter turn after 2 minutes.

4. 4

   Cool slightly.

5. 5

   Combine onion and mushrooms in 9-inch microwave-safe dish.

6. 6

   Cover with microwave-safe plastic wrap.

7. 7

   Microwave at full power 2 minutes.

8. 8

   Spoon onion-mushroom mixture onto pepper quarters.

9. 9

   Sprinkle with cheese.

10. 10

    Microwave, uncovered, at full power 2 to 3 minutes, until cheese melts. Garnish with crumbled bacon, green onion and pimiento.

* Per serving · 4 servings · Values may vary.

No additional tips available.