Coney Islands (Or Sloppy Joes) Recipe

Name: Coney Islands (Or Sloppy Joes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb ground beef; 1/2 cup chopped onion; 1/4 cup chopped bell pepper; 1 (8 ounce) can tomato sauce; 1/2 cup water; 1/2 teaspoon chili powder; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/8 teaspoon pepper; 6 frankfurters; 6 warm frankfurter buns or 6 hamburger buns, for sloppy joes

Servings: persons

1/2 lb ground beef
1/2 cup chopped onion
1/4 cup chopped bell pepper
1 (8 ounce) can tomato sauce
1/2 cup water
1/2 teaspoon chili powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon pepper
6 frankfurters
6 warm frankfurter buns or 6 hamburger buns, for sloppy joes

1
Cook beef, onion and green pepper until meat is browned.
2
Drain.
3
Add tomato sauce, water, chili powder, paprika, salt and pepper.
4
Simmer 15 minutes.
5
Cover frankfurters in cold water in a saucepan.
6
Bring to boil.
7
Simmer 5 minutes.
8
Place frankfurters in warm buns.
9
(or top hamburger buns with meat mixture).
10
Top each with meat mixture.

411

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb ground beef, 1/2 cup chopped onion, 1/4 cup chopped bell pepper, 1 (8 ounce) can tomato sauce, and more.

Yes, Coney Islands (Or Sloppy Joes) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coney Islands (Or Sloppy Joes)

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