How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Coney Island Hot Dogs?

You need 11 ingredients. The key ingredients include: 1 lb (.5 kg) ground beef, 1 medium onion, diced, 2 tsp (10 ml) prepared mustard, 2 tbsp (30 ml) cider vinegar, and more.

Is Coney Island Hot Dogs suitable as meat & poultry?

Yes, Coney Island Hot Dogs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Coney Island Hot Dogs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Coney Island Hot Dogs Recipe

Name: Coney Island Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb (.5 kg) ground beef; 1 medium onion, diced; 2 tsp (10 ml) prepared mustard; 2 tbsp (30 ml) cider vinegar; 2 tbsp (30 ml) sugar; 2 tbsp (30 ml) water; 1 tsp (5 ml) Worcestershire sauce; 1/4 tsp (1 ml) celery seed; 1/4 tsp (1 ml) Tabasco sauce; ketchup as desired; 1 package hot dogs

Try this homemade Coney Island Hot Dogs recipe the whole family will love. Made with ground beef, onion, mustard and cider vinegar. Easy step-by-step in…

This Coney Island Hot Dogs relies on simple, everyday ingredients such as (.5 kg) ground beef, medium onion, diced, (10 ml) prepared mustard and (30 ml) cider vinegar. It comes together quickly and makes 4 servings, at about 329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Coney Island Hot Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions