How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mozzarella Stuffed Italian Meatloaf?

You need 12 ingredients. The key ingredients include: 1 pound Ground Beef, 2 Eggs, Beaten, 1/2 cups Breadcrumbs, 1/2 cups Parmesan, Grated, and more.

Is Mozzarella Stuffed Italian Meatloaf suitable as meat & poultry?

Yes, Mozzarella Stuffed Italian Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mozzarella Stuffed Italian Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mozzarella Stuffed Italian Meatloaf Recipe

Name: Mozzarella Stuffed Italian Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 2 Eggs, Beaten; 1/2 cups Breadcrumbs; 1/2 cups Parmesan, Grated; 2 cloves Garlic, Grated Or Minced; 2 Tablespoons Basil; 2 Tablespoons Oregano; 1 teaspoon Salt; 1/4 teaspoons Pepper; 2 Tablespoons Minced Onion, Or 1/2 Fresh Onion, Grated; 3 sticks Mozzarella String Cheese, Or Cubed Block Mozzarella (no Shredded Cheese); 1 cup Marinara Sauce

Mozzarella Stuffed Italian Meatloaf

Eats Now Editorial Team · 722 kcal · Meat & Poultry

Mozzarella Stuffed Italian Meatloaf – a delicious recipe with Ground Beef, Eggs, Breadcrumbs, Parmesan, Garlic, Basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mozzarella Stuffed Italian Meatloaf

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