Coney Island Chili Dogs

Name: Coney Island Chili Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. lean ground beef; 1 c. chopped onion; 1 (6 oz.) can Hunt's tomato paste; 1 c. water; 2 Tbsp. chili powder; 1 tsp. salt; 1/2 tsp. garlic powder; 1/2 tsp. ground cumin; 1/4 tsp. sugar; 1 lb. hot dogs; 10 hot dog buns; 1 c. shredded Cheddar cheese (optional)

Eats Now Editorial Team · 418 kcal · Soups & Stews

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Coney Island Chili Dogs – a delicious recipe with lean ground beef, onion, tomato paste, water, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. lean ground beef
1 c. chopped onion
1 (6 oz.) can Hunt's tomato paste
1 c. water
2 Tbsp. chili powder
1 tsp. salt
1/2 tsp. garlic powder
1/2 tsp. ground cumin
1/4 tsp. sugar
1 lb. hot dogs
10 hot dog buns
1 c. shredded Cheddar cheese (optional)

1
In 10-inch skillet, brown beef and onion until beef loses redness. Stir in Hunt's tomato paste, water and seasonings; heat through.
2
Now, heat or grill hot dogs and buns.
3
Serve.
4
Place hot dogs on buns.
5
Spoon chili down center of each and top with shredded cheese.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. lean ground beef, 1 c. chopped onion, 1 (6 oz.) can Hunt's tomato paste, 1 c. water, and more.

Yes, Coney Island Chili Dogs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
418 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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