How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing?

You need 14 ingredients. The key ingredients include: 2/3 cup yogurt, 1 cup sour cream, 1 tablespoon mayonnaise, 2/3 cup fresh chives finely chopped, some set aside for garnish, and more.

How do I store leftover Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Composed Potato, Eggs And Cucumber Salad With Yogur

Name: Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup yogurt; 1 cup sour cream; 1 tablespoon mayonnaise; 2/3 cup fresh chives finely chopped, some set aside for garnish; 7 sprigs curly parsley fresh, finely chopped, some set aside for garnish; 2/3 cup fresh dill finely chopped, some set aside for garnish; 4 sprigs chopped leaves; 6 sprigs fresh basil; 1 cucumber peeled, halved lengthwise and thickly sliced; 1 1/2 teaspoons sugar; 1 lemon juiced; 2 tablespoons olive oil; 1 2/3 pounds small red potatoes; 6 hard-boiled eggs peeled and halved

Fresh, crisp and full of flavor — this Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing is a must-try. Made with yogurt, sour cream, m…

This Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing relies on simple, everyday ingredients such as yogurt, sour cream, mayonnaise and sprigs chopped leaves. It comes together quickly and makes 4 servings, at about 615 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Composed Potato, Eggs And Cucumber Salad With Yogurt Herb Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions