Try this homemade Company Vegetables recipe the whole family will love. Made with frozen peas, frozen green beans, water chestnuts and mushrooms. Easy s…
This Company Vegetables relies on simple, everyday ingredients such as (3 oz.) can mushrooms, cream of mushroom soup, worcestershire sauce and shredded sharp cheese. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026