How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Company Clam Dip?

You need 8 ingredients. The key ingredients include: 1 (6 1/2 or 7 oz.) can minced clams, 2 Tbsp. minced onion, 2 Tbsp. butter, 1 Tbsp. ketchup, and more.

Is Company Clam Dip suitable as seafood?

Yes, Company Clam Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Company Clam Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Company Clam Dip Recipe

Name: Company Clam Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 or 7 oz.) can minced clams; 2 Tbsp. minced onion; 2 Tbsp. butter; 1 Tbsp. ketchup; 1 c. diced sharp American cheese; 2 Tbsp. chopped pitted ripe olives; 1 tsp. Worcestershire sauce; few drops bottled hot pepper sauce

Company Clam Dip – a delicious recipe with clams, onion, butter, ketchup, American cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 or 7 oz.) can minced clams
2 Tbsp. minced onion
2 Tbsp. butter
1 Tbsp. ketchup
1 c. diced sharp American cheese
2 Tbsp. chopped pitted ripe olives
1 tsp. Worcestershire sauce
few drops bottled hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Seafood

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Company Clam Dip

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